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Advantages of the Bacchus Barrier™
Provides enhanced anti-oxidation capabilities
Significantly improves mean SO2 (free and total)
Helps retain varietal fruit flavour and extend the shelf life of wine
Gives consistent and reproducible performance
Allows winemakers to have confidence that their wine will be delivered to the consumer
in perfect condition
Strengthens cork ends and eliminates cork dust
Reduces wastage and saves money
Maintains relative humidity inside cork ensuring that it remains elastic throughout
Wine no longer needs to be stored horizontally
Absorbs little wine and eliminates ullage
Also suitable for Sparkling Wine and Spirits corks
Major component (cork) from sustainable resources
Low carbon footprint compared to plastic corks and screwcaps.
"AWRI trials confirm that corks coated with the Bacchus Barrier™ outperformed reference
2 corks, quality screw caps and plastic corks".
See the full report....